Jamaican Flower Mojito

Ingredients to make Jamaican Mojito:

1. 3 tablespoons of hibiscus flower
2. 10 mint leaves
3. 1 unit of Lemon
4. 1 glass of white rum
5. 1 tablespoon of Sugar

How to make Jamaican Flower Mojito:

• Before making the mojito, the first step is to get all the ingredients ready.
• In a pot with a glass of water, cook the Jamaica flower for 10 minutes, strain and set aside.
• Trick: Wait for the water to cool to make the cocktail.
• Frost a glass with lemon and sugar, add the mint, sugar and lemon. Macerate for 2 minutes to extract all the flavors.
• Add the glass of rum and mix very well. It is important that the sugar is completely dissolved.
• Finally add the Jamaican water and mix. Add some ice to the floor de Jamaica mojito and a mint leaf to decorate.