This pasta dish with chicken in Alfredo sauce has a high fat content, since it contains heavy cream and butter. The Alfredo sauce originally did…
Ingredients to make lentils with pig's ear: For 4 people: 500 grams of lentils 100 grams of fresh bacon 100 grams…
Aztec cake is a traditional dish of Mexican cuisine, also known as Mexican lasagna. Its base preparation consists of layers of…
Get this delicious black rice with prawns and aioli thanks to the…
Ingredients to make Spirals with sausages and mushrooms: 350 grams of spirals (curly pasta) 250 grams of sausage 300 grams…
Ingredients to make Tortellini with Serrano ham: 450 grams of tortellini 240 grams of Serrano ham 2 butter spoons 1…
American sauce is usually used to accompany fish and shellfish; however, it is also perfect to experiment with in the kitchen. That is…
In this recipe we ring a very simple option to serve visitors when they come to our home, a Parmesan…
The artichoke season usually begins in October-November and ends in March-April, and…
RECIPE OF SHEEP STEW WITH BONILLA Ingredients to make SHEEP STEW WITH…
Ingredients to make French Carrot Soup: 1/2 kilo of carrots 100 grams…
Ingredients to make Viennese Coffee: 100 grams of cocoa powder 500 milliliters…
The noodles with mushrooms and sausage that we propose are a forceful…
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