Vegetarian macaroni gratin recipe

Are you wondering how to make vegetarian macaroni? we give you all the keys to prepare a delicious dish accompanied by a vegetarian pasta sauce.

If you are a vegetarian or do not feel like eating meat or fish, you have the opportunity to prepare some vegetarian macaroni and tomato seasoned with a little curry and topped with a soft cheese gratin.

The vegetarian baked macaroni that we propose is a very complete dish, with a large amount of vitamins and a healthy way for children to eat a lot of vegetables without protesting. Write down the step by step of these vegetarian macaroni gratin and tell us what you think!

Ingredients to make Vegetarian Macaroni Gratin:

• 200 grams of whole meal Macaroni
• 1 spring onion
• 1 green pepper
• 1 carrot
• 200 milliliters of canned crushed tomato
• 1 teaspoon Curry powder
• 1 pinch of ground cumin
• 1 pinch of ground black pepper
• 1 tablespoon of Sugar
• 1 pinch of salt
• 2 slices of semi-cured cheese
• 80 grams of green beans
• 80 grams of Broccoli
• 1 splash of olive oil

How to make Vegetarian Macaroni Gratin:

1. We gather all the ingredientsto make the vegetarian macaroni gratin
2. First, we cook the green beans and broccoliin a pot with plenty of water for 8 minutes. We drain and reserve.
3. On the other hand, we make a sauce with the spring onion, the pepper and the carrot(cut into squares).
4. Add a little salt and ground cumin, and let it brown for 5-7 minutes over low heat.
5. Add the beans to the sauce and add the crushed natural tomato.
6. It is time to season the vegetarian pasta saucewith a little salt, ground black pepper, 1 tablespoon of sugar and a little bit of curry powder.
7. Mix well and let the tomato cook for 15 minutes over low heat.
8. Trick:The sugar serves to reduce the acidity of the tomato.
9. Add the broccolicut into trees and let it combine with the rest of the ingredients. We remove from the fire.
10. Place the vegetarian macaroni and tomato in a baking dish, cover with the cheese on top and put them in the oven to gratinuntil the cheese is golden (about 5 minutes).
11. These vegetarian macaroni gratinare a different dish that you will want to prepare often.