If you want to try an authentic ultra-creamy homemade vegetable cream, take a look at this recipe for vegetable cream with cheese and cream that our user Nievesrg has shared with us. We assure you that it is super easy to make and it will cost you less than 45 minutes to make.
Contents
Ingredients to make vegetable cream with cheese and cream:
- 1 piece of pumpkin
- 3 carrots
- 1 potato
- 1 onion
- 1 leek
- Salt
- Pepper
- Olive oil
- 2 cheeses
- 1 splash of cream for cooking
How to make vegetable cream with cheese and cream:
- Cut the vegetables into pieces.
- Bring everything to a boil. About 40 minutes
- Remove excess water, season with salt and pepper and add a little olive oil.
- Blend the vegetable cream with pumpkin a little, add the cheese and a little cream. Continue grinding it until it becomes creamy (if we see that it has not come out creamy, add a little of the vegetable broth that we drained and removed before).
- Serve the vegetable cream with cheese and freshly made cream.
