Ingredients to make Twisted Sausages:
- 8 slices of bacon
- 2 tablespoons barbecue seasoning
- 4 lettuce leaves
- 8 portions of loaf of bread
- 1 pinch of salt
- 1 tomato
- 8 frankfurters
- 1 splash of oil
How to make Twisted Sausages:
- Spread the bacon slices with the seasoning and roll each of the sausages with them.
- Secure the ends of the slices with a toothpick.
- Place the pieces on a roasting rack, as far away from the heat as possible.
- Let them cook until the streaky bacon is crisp and lightly browned.
- Serve between bread and bread, in the form of a sandwich.
- Make a salad with tomato and lettuce to accompany.
