Tuna Vegetable Sandwich Recipe
At dinner time, nothing better than eating something delicious and nutritious like this vegetable tuna sandwich. The combination of vegetables gives it an incredible flavor, you can accompany it with baked potato chips or eat it alone. Eat healthy and better by following this easy recipe step by step.
Ingredients to make Tuna Vegetable Sandwich:
- 2 slices of bread in mold
- 60 grams of canned tuna
- 1 tablespoon pickles
- 1 tablespoon of black olives
- 2 tablespoons of Mayonnaise
- 3 spinach leaves
- 2 slices of Tomato
- 1 pinch of salt
- 1 pinch of pepper
- 1 teaspoon of olive oil
How to make Tuna Veggie Sandwich:
- Before making this recipe, the first step is to get all the ingredients ready. Remember that you can use the sliced bread that you like the most, whether it is cereal, whole meal or classic.
- To make the tuna filling, in a bowl mix the tuna with the mayonnaise, pickles and olives, finely chopped, season with salt and pepper. If you want, you can follow the homemade mayonnaise recipe or eggless mayonnaise if you want to make your own sauce.
- Separately, heat a frying pan and brown the bread slices until they are toasted to your liking.
- To assemble the vegetable sandwich, spread a slice of bread with mayonnaise and add the tuna mixture, the spinach leaves, two tomato slices, season with salt and pepper and add a little olive oil.
- Finally close the vegetable tuna sandwich and enjoy, it is perfect for dinner time or for children to enjoy as a snack. Serve it with vegetable chips like sweet potato chips or zucchini chips
