At this article, we always have options for a healthy and light diet. This time we offer you the step-by-step recipe to prepare a delicious tuna lettuce wrap. This dish is perfect for dinner or for lunch on a relaxed weekend.
Ingredients to make tuna lettuce wrap:
- 3 Crab or Surimi bars
- 1 sheet of natural tuna
- 1 tablespoon light mayonnaise or cream cheese
- 1 tablet of corn tortilla
- ½ can of shelled corn
- 1 handful of Lettuce or Greens
- 1 teaspoon mustard
How to make Tuna Lettuce Wrap:
- To start preparing this tuna wrap recipe, the first step is to finely chop the crab sticks and mix them with the tuna. Remember to drain the tuna well.
- Add the mayonnaise and mustard and mix everything very well to form a paste. Remember that for this recipe to be lighter you can substitute the mayonnaise for cream cheese.
- Next, place the tortilla in a plastic bag and heat it in the microwave for 30 seconds. You can use any type of tortilla, although I recommend corn tortillas that are gluten-free.
- Spread the tortilla on a plate and place a first base of lettuce. You can use any type of greens, I have used romaine lettuce, escarole and lamb’s lettuce.
- Next, place the paste made with the tuna and supreme. Spread well over the entire surface of the tortilla.
- Finally add the corn kernels and fold the tortilla as if it were a Mexican burrito.
- Finally, cut the tuna lettuce wrap in half and enjoy. Another similar and equally delicious option is the smoked salmon wrap, you will surely love it
