Tuna Cocktail Recipe

FoodsDiary By FoodsDiary

If you are a lover of the traditional shrimp cocktail, you will love this variant with tuna. We teach you step by step how to prepare a delicious tuna cocktail, ideal to serve at a meeting with friends or family. Keep reading.

Ingredients to make Tuna Cocktail:

  • ¼ piece of Onion
  • 4 pieces of Lemons (the juice)
  • 3 pieces of Cucumbers
  • 2 pieces of Tomatoes
  • 2 pieces of Avocados
  • 2 cans of Tuna in water
  • 1 tablespoon Clamato tomato juice
  • 3 teaspoons of Coriander
  • 3 teaspoons of hot sauce
  • 5 teaspoons of Ketchup
  • 1 pinch of oregano
  • 1 pinch of salt

How to make Tuna Cocktail:

  1. Finely chop the onion, add the lemon juice and let it rest. Meanwhile, chop the cucumber, tomato and cilantro, and add to the cocktail.
  2. Trick: The fact of chopping the onion and putting it in lemon juice first helps it tan and falls better in the stomach.
  3. Add the drained tuna, the hot sauce, the ketchup, the oregano, the tomato juice and the salt. All the ingredients of the tuna cocktail are mixed.
  4. Trick: Place less tomato juice with clams for toast and more to serve on a plate or glass.
  5. Sliced ​​avocados are placed on the previous mixture or on toast. The tuna cocktail is served either on toast or on a plate with crackers.
  6. Instead of tuna you can use shrimp, small clams or sardines, it tastes great either way!
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