Ingredients to make Tuna Bread:
- 1 can of 200 grams of tuna
- 1/2 cup of milk cream
- 2 eggs
- 4 slices of bread
- 2 tablespoons chopped parsley
- Salt
- Pepper
- grated cheese (optional)
How to make Tuna Bread:
- Place the bread, tuna and eggs in the blender and mix until a paste is formed.
- Next, add the milk cream, salt, pepper and chopped parsley and mix everything very well.
- Place the mixture in a greased mold and put the cheese on top. Bake at 175º for 20 minutes.
