Tomato Pasta Salad Recipe
Although this pasta salad with tomato is specially designed to combat the high temperatures during the summer days, the truth is that we can serve it throughout the year. Stay and learn in a simple and fast way how to make a really delicious pasta salad.
Ingredients to make Tomato Pasta Salad:
- 1 bottle of oil
- 1 pinch of salt
- 1 bottle of vinegar
- 1 pinch of oregano
- 1 package of Pasta
- 1 can of prickly pear
- 1 piece of tomato
- 1 piece of feta cheese
- 1 handful of walnuts
- 1 handful of Raisins
- 1 piece of York Ham
How to make Tomato Pasta Salad:
Boil the pasta for about 8 minutes, or according to the package directions. When it is already boiled, strain it to remove the water, pass it through cold water and reserve it while you prepare the rest of the ingredients. When the pasta is cold, add the lettuce cut to taste, the tomato also cut, raisins, walnuts, feta cheese, tuna and, finally, a few pieces of ham.
Mix all the above ingredients and dress the pasta salad with oil, salt, vinegar and oregano to taste. If you prefer, you can prepare a honey and mustard vinaigrette.
For the pasta salad, I suggest you use colored pasta, whether they are little bows, spirals, or whatever you like the most. You will see that it gives a very cheerful touch of color to your table. Serve the cold.
