Teriyaki Chicken Tacos Recipe
Chicken tacos with teriyaki sauce are perfect to consume at dinner time. This style of teriyaki chicken is so easy to make and the combination of flavors is really delicious. Follow the step by step photos of this taco recipe and get out of the routine in the kitchen with these Asian flavors that are sure to win you over.
Ingredients to make Teriyaki Chicken Tacos:
- 200 grams of chicken breast
- 2 tablespoons of teriyaki sauce
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1 teaspoon chicken seasoning
- 2 tablespoons of soy sauce
- 2 units of corn tortillas
- 50 grams of red onion
- 5 units of lettuce
- 1 lemon unit
- 1 pinch of salt
- 1 pinch of pepper
- 1 jet of olive oil
How to make Teriyaki Chicken Tacos:
1.Before making this chicken with teriyaki sauce recipe, the first step is to get all the ingredients ready. Remember that you can make the tortillas at home following the recipe for corn tortillas.
2.Cut the breast into small pieces, then season the chicken with paprika, garlic powder, chicken seasoning, salt and pepper.
3.In a pan with olive oil, sauté the chicken until golden brown.
4.Add the sauces to the pan, both the soy sauce and the teriyaki sauce. Cook for a few minutes. You can make teriyaki sauce at home following the teriyaki sauce recipe.
5.For the accompaniment of these chicken tacos, in a separate bowl, add the finely chopped onion and mix with the lemon juice, salt and pepper.
6.Finally heat the tortilla in a frying pan, add the lettuce cut into strips, add the chicken and on top of it the seasoned onion from the previous step. Teriyaki chicken tacos are a delight that has no comparison, you can even serve them for a special dinner like Valentine’s Day.
