TAPES WITH OLIVE OIL RECIPE

Ingredients to make RIBBONS WITH OLIVE:

• 1 kg. of tapes
• 1 bottle of olive
• oil
• salted

How to make RIBBONS WITH OLIVE:

1. In a casserole we put abundant water with salt; we boil the pasta until it is at its point.
2. Once well drained, we put it in a salad bowl and add the olive paste.
3. Mix until everything is well combined.
4. And now we can serve.
5. The olivada is a sauce made from black olives and oil.
6. It is a dish that can be eaten both hot and cold.