Ravioli recipe with walnut sauce
Ingredients to make Ravioli with walnut sauce: 2 packages of Ravioli (fresh pasta) 300 milliliters of Cream for cooking or milk cream 80 grams of peeled walnuts 50 grams of goat cheese 1 pinch of black pepper 20 grams of Butter 2 teaspoons of wheat flour How to make Ravioli with walnut sauce: To prepare…