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We commonly known waffles as a type of dessert, golden and crunchy, prepared with sweet wheat flour, which results in a small flat pancake with a characteristic and fun shape, which we can dress with any type of jam, syrup or sweet ice cream. But we can also prepare these famous salty waffles, giving them…
Waffles originate in Belgium but have become popular worldwide to such an extent that we can also find them in the most exclusive restaurants. As for their place of origin, waffles or waffles owe their name to the German word Waffle, which means honeycomb, a shape that can remind us when we see its grid. These are ideal for breakfasts or…
The waffle is one of the most popular breakfasts in the world. Of French origin, waffles spread throughout the world thanks to their delicious flavor and ease of preparation. They are distinguished from other preparations made with wheat flour, sugar, butter and eggs, due to their characteristic shape: a kind of “latticework” that is obtained by cooking…
You all know the waffles in their sweet version, completely exquisite with a good chocolate sauce or with whipped cream to your liking. However, you can also make savory waffles, like these potato waffles that we offer you in this recipe, easy to make and with few ingredients. Ideal to prepare with a variety of sauces, for…
Although waffles may seem like an American classic, they only arrived in North America in the year 1620. However, previously, they have been enjoyed since the 13th century, when a blacksmith built the first iron mold with the characteristic shape based on that of a panel of waffles. Bees. On this occasion, we made some exquisite…
Liège waffles are typical of the Belgian capital and are one of the most consumed waffles by Belgians. Although Belgian waffles (named after Brussels waffles) are also very famous, there are several differences between the two types, therefore, in the final section of this recipe we provide you with the main differences between them. Do not hesitate…