LIGHT VEGETABLE CONSOME recipe
Ingredients to make LIGHT VEGETABLE CONSOME: 2 liters of water 150g carrots 100g of potatoes 100g pumpkin 75g turnip 1 fennel bulb 1 leek White celery branch with leaves 1 splash of olive oil 4 white peppercorns 1 sprig of parsley Salt To decorate 100g green beans 2 eggs How to make LIGHT VEGETABLE STOCK:…