Tilapia and Vegetable Papillote Recipe
Ingredients to make Tilapia and Vegetable Papillote: 5 tilapia fillets. 1 tablespoon dried thyme. 150 ml of olive oil. 4 units of lemon. 200 grams of leek onion. 200 grams of carrots chopped into squares. 100 ml of white wine. 1 tablespoon garlic powder I jumped. Aluminum foil. How to make Tilapia and Vegetable Papillote:…