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One of the most popular traditional Mexican dishes at parties is the pozole. There are different types: green, red and white pozole, all of which clearly represent the colors of the Mexican flag. The pozole can be prepared with pork or chicken meat, but we are going to explain a delicious vegan-style red pozole recipe, for those…
Although it is known that authentic Galician empanadas have tuna as the main ingredient, in this vegan recipe the name is maintained since instead of using tuna, Galician algae have been used, which give it a unique sea flavor. The vegan Galician empanada is a delicious and nutritious option that you can surely include in your diet. Ingredients to make…
Follow this easy tutorial and learn how to mix healthy vegetables to make the perfect avocado sandwich to start the day with a lot of energy or end it with a light dinner. If you are vegan or simply want to pamper your body with a healthier diet, this recipe is for you. The most important thing in this vegan avocado sandwich is…
If you follow a vegan diet, we want you to know that it is possible to make a delicious potato omelette recipe without eggs very similar to the original. To do this, we will replace the egg with chickpea flour and water. In this way, we will be able to give it a very similar…
Pumpkin is a very versatile vegetable and with which you can prepare thousands of recipes for starters, mains, creams and soups and even desserts. If you are looking for a simple recipe for a vegetable starter, try preparing this delicious recipe for vegan salty pumpkin pie that I bring. With chickpea flour to replace the…
As you well know, the vegan diet is becoming more and more present. Every day new recipes emerge to take advantage of vegetables in your meals. For this reason, we present this preparation of vegan hotdogs inspired by traditional hotdogs, but with the novelty that the sausage will be vegetable. We point out that there…
The nuggets are a starter or snack widely consumed, especially by children. However, it is not the healthiest option due to its high content of saturated fat. The recipe that I bring is for some delicious cauliflower and cheese nuggets with a very smooth and creamy texture. To add a touch of flavor and mask…
Another magnificent vegan recipe from the Kitchen. This time they are salty vegan crepes, accompanied with mushrooms and tomato, a true delight. Follow the step by step of this vegan recipe and learn how to prepare delicious vegan crepes, which although “fragile and capricious” are a dish that is definitely worth trying. Ingredients to make savory vegan crepes: Crepes…
Polenta is a food originally from northern Italy that is prepared in many countries around the world. Polenta, made from yellow corn, is used to eat on its own or combine in the preparation of other dishes. With this easy recipe you will learn to prepare vegan croquettes, delicious and perfect to serve as snacks. Ingredients to make vegan polenta croquettes: 200…
One of the most frequent problems among vegans and vegetarians is not finding many healthy and tasty alternatives when preparing a sandwich or snack. Every day there are more and more options for processed vegan sausages, but there is nothing better than preparing a homemade sausage without preservatives, artificial colors and with healthy ingredients. This sausage based on…