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Ingredients to make Turkish Potatoes: 4 potatoes 2 medium onions Parsley Flour Egg Beer How to make Turkish Potatoes: We scratch the potatoes and the onion. In a bowl, mix the chopped parsley, the egg and a little beer with a little flour, until making a homogeneous paste. Then we make balls and fry it.
These rich Turkish preparations have their origin in the Ottoman Empire. It is a recipe that is prepared with vine leaves stuffed with minced meat that can be beef or lamb, accompanied by lemon, rice and other spices and vegetables. If you want to make this stuffed vine leaves recipe, we recommend using a steamer so…
Ingredients to make Turkish Salad: 1 lettuce plant 2 tomatoes 1 green onion to taste 1 red bell pepper without skin 1 carrot 1 beet bulb 1 can of peas 1 can corn kernels 1 package of asparagus (or 1 can of asparagus) Tender radishes quantity to taste 2 hard-boiled eggs 1 can of whole…
Turkish halva, also called halwa, halvah, halava, helva, halawa, is a Turkish cuisine dessert that is prepared with sugar or honey. It is also made with flour or semolina. It is a very simple preparation that is cooked with plenty of oil or butter, the flour or semolina is also toasted and sesame seeds, walnuts, pine nuts,…
This Turkish moneymen recipe, also called a Turkish omelet, is generally used for family breakfasts. It is very peculiar because it is served in the same pan where it is cooked and each of the diners chooses their portion. Traditionally, it is accompanied with rich homemade toasted bread or with a yogurt sauce to contrast the spiciness…
Turkish eggs with yogurt are a traditional Turkish dish, very simple, light and full of flavor. This dish consists of a preparation with yogurt, spices and poached egg, a recipe full of contrasts. As for the quantities of spices, we point out that they are to taste, since they can be combined as you prefer. The amount of…
Ingredients to make Turkish Lentil Soup: 200 grams of Lentils 1½ pounds of water 1 unit of Carrot 1 unit of Onion 2 units of Tomato 1 lemon unit 1 teaspoon cumin powder 1 teaspoon paprika 1 handful of mint leaves 1 pinch of salt and pepper How to make Turkish Lentil Soup: Before making…
Ingredients to make Turkish White Beans: 200 g white beans parsley thyme and bay leaf Salt Pepper chicken bouillon cube a large tomato olive oil How to make Turkish White Beans: 1.This is a very healthy and light version of Turkish white beans, to prepare them you must first prepare all the ingredients. 2.In the…