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Ingredients to make Tripe with mushrooms: For 4 people: of cooked tripe 1/2 chili pepper 2 tbsp. chorizo pepper meat 4 tbsp. tomato sauce 400 grams Wild or cultivated mushrooms. 4 or 5 cloves of garlic Oil Salt How to make Tripe with mushrooms: In a pan with oil brown the filleted garlic. Clean the mushrooms, cut them…
Ingredients to make Cazuelitas of callus of clam: 1 Kg. CLAM TRIPES 1 CAN BLACK REFRITO BEANS 2 PC TOMATOES 1/4 BLACKBERRY ONION 1/3 CILANTRO OLIVE OIL VINEGAR SALT PEPPER REFRIED BEANS CORN CASSEROLES TO FILL How to make Clam Callus Casseroles: COW THE CLAM TRIPES IN THE JUICE OF 10 LEMONS FOR 4 HOURS,…
The typical Mexican food today is very present in all the snacks that we can get in the streets of the city. If you’re Mexican, you know that the first thing that comes to mind when you hear that is some delicious tacos de pastor, steak, suadero… well, I wouldn’t finish naming them. A few…
Ingredients to make Mondongo Soup (guts): 3 kilos of tripe (guts) legs (you can buy them already washed and boiled) (see tips) 6 lemons 1/2 cups of rice 1/2 cabbage (cabbage) 1 can of tomato paste 3 small yuccas 4 peppers (chiltomas) 10 small cakes (malangas) 4 onions How to make Mondongo Soup (guts): Recipe…
Tripe Stew Recipe Ingredients to make tripe stew: ¾ kg of cooked tripe 50cc of olive oil 1 chopped onion 1 can of diced plum tomatoes 2 bay leaves chopped parsley 3 potatoes, said 2 carrots Vegetable broth as needed Salt pepper-to-taste How to make tripe stew: 1 Cut the tripe into strips. In a frying…
Tripe Casserole Recipe Ingredients to make Tripe Casserole: 1½ kilograms of tripe 100 grams of Bacon in cubes 4 units of sausages ½ kilogram of pork breast 2 tablespoons of oil 2 branches of Celery 1 unit of chopped onion 1 unit of green onion 2 units of Carrots 1 unit of red bell pepper…
Stewed Tripe Recipe Ingredients to make Mandingo Stew: 3 lbs. tripe 3 tablespoons tomato paste 2 tablespoons of vinegar 1 onion diced 1 green pepper 3 small tomatoes ½ tablespoon oregano a few basil leaves 1 tablespoon olives and capers 1 can of chickpeas 1 chicken or vegetable cube 2 tablespoons of oil, A little chopped…
Tripe with chickpeas is a typical winter stew in European countries and especially in Spain where they are known as a fairly typical dish. There are many ways to prepare them, normally everything is cooked together but in this case we will make the chickpeas with vegetables on the one hand and on the other hand we…