Torronto prawn cocktail recipe
Ingredients to make Torronto prawn cocktail: 1 kilogram of Peeled Prawns 500 grams of Kani-kama or Surimi 3 jardinera cans 500 cubic centimeters of Torrontés wine How to make Torronto prawn cocktail: Let’s go step by step. We take the prawns and let them marinate, even if they are frozen, in a bowl with a full…