Canarian banana cake recipe without sugar or sweetener
Ingredients to make Canarian banana cake without sugar or sweetener: 1 cup of wheat flour (140 grams) 2 teaspoons of baking powder 2 eggs 2 canarian bananas 80 milliliters of milk (⅓ cup) 2 tablespoons of butter How to make Canarian banana cake without sugar or sweetener: Peel the bananas, cut them into slices and…