Prawn and squid risotto recipe.
Ingredients to make Prawn and Squid Risotto: 300 grams of Arborio rice. 150 grams of prawns. 150 grams of squid rings. 50 grams of butter or lard. 2 tablespoons of olive oil. Half a cup of white wine. 1 cup of milk cream. Pepper to taste. How to make Prawn and Squid Risotto: Prelist the…