Tuna and spinach empanadas recipe
Ingredients to make tuna and spinach empanadas: A bundle of spinach previously barely boiled 1 1/2 large onion 3 eggs Grated cheese (a teaspoon) Port salut cheese cut into cubes (amount necessary) approximately 10 cubes A small can of tuna in oil Salt to taste (just a little) Empanada tapas How to make tuna and…