Spanish baked sea bream recipe
Ingredients to make Spanish baked sea bream: salted Oil 200ml onion 1/4 kg potato Green pepper 100gr Sea bream 2kg (1 or 2 pieces) White wine 200ml Lemon 1 fish brother How to make Spanish Baked Sea Bream: In a besuguera, lightly sauté the onion and the julienned pepper. Once sautéed, it is covered with…