Subscribe to be the first to learn about a new recipe. subscribe today!
Ingredients to make Rice Soup with Fish: 2 units of fish fillets 1 unit of purple or white onion 1 unit of Carrot 1 pinch of dried thyme 2 cups of rice 2 units of Lemons 5 grams of Parsley 1 pinch of garlic paste 1 pinch of salt 1 pinch of black pepper 500…
Ingredients to make Vegetable Rice Noodle Soup: 300 grams of rice noodles 1 bunch of Spinach 1 unit of Carrot 1 bunch of Asparagus 150 grams of peas or peas 100 grams of Mushrooms 1 bunch of Broccoli 500 milliliters of vegetable broth (or meat) 1 pinch of salt 1 pinch of black pepper 1…
Ingredients to make Lentil Soup with Steamed Vegetables: 300 grams of lentils 1 leek 1 carrot 1 zucchini 150 grams of pumpkin 150 grams of broccoli 100 gr of green beans 4 tablespoons of liquid cream Water Hojiblanca extra virgin olive oil Salt a few sprigs of parsley How to make Lentil Soup with Steamed…
Ingredients to make Latin Man Soup: 4 ripe coconuts 1 tablespoon canola oil 1 onion, finely chopped 1 finely chopped red bell pepper (AJI) 2 cloves of garlic minced very fine 3/4 teaspoon ground red pepper 2 ripe seedless tomatoes, peeled and finely chopped 1/2 cup of parsley; fresh smooth, very finely chopped 1/4 cup tomato…
Ingredients to make lemon soup: 1 tablespoon lemon zest 1/4 cup lemon juice strained 1/3 Stick Butter 1 tablespoon chopped parsley 1 tablespoon chopped coriander 1 tablespoon Garlic finely chopped 1 1/2 Liter Chicken Broth Salt Pepper How to make lemon soup: Heat the butter over low heat. Add parsley and cook. Add coriander and…
Ingredients to make Lentil and Potato Soup: 250 grams of lentils 100 grams of onion A garlic clove 400 grams of potatoes 4 slices of soup bread 8 tablespoons of virgin olive oil a sprig of parsley Salt Pepper How to make Potato Lentil Soup: Soak the lentils the night before. Peel, wash the potatoes and…
Ingredients to make Japanese Mushroom Soup: ½ unit of celery stalk 1 clove garlic 150 grams of fresh mushrooms 1 unit of Onion 1 piece of ginger root 100 grams of Portobello mushrooms 1½ liters of beef broth 1 handful of spring onions ½ unit of Carrot How to make Japanese Mushroom Soup: Combine the…
Ingredients to make How to make Peanut Soup: 250 g shelled peanuts 1 1/2 tablespoon(s) butter 1/2 onion(s) 1 tablespoon(s) cream 2 cup(s) chicken broth 6 tablespoon(s) dry sherry 2 cup(s) milk Salt and pepper to taste How to make How to make Peanut Soup: Peel the peanuts and grind them in the juicer. Finely…
Ingredients to make How to make the Snail Soup: 1 pound of snail 2 grated coconuts or 2 cans of coconut milk 3 green bananas 3 carrots 2 pounds of yucca, if possible, the best yellow 2 cloves of garlic 2 large yellow or white onions 2 green chilies 2 chicken bouillon cubes or 2…
Ingredients to make Lamb Soup: 1 kg of leg of lamb in small pieces 1/2 liter Water 3 leeks in slices 3 chopped carrots 2 diced onions 250 grams of pearl barley 2 garlic cloves, minced Pepper How to make Lamb Soup: Cut the meat into pieces removing the bones. Put in a large saucepan,…