Subscribe to be the first to learn about a new recipe. subscribe today!
The representation of death is taken with sweetness and nostalgia at the same time in this recipe for sugar skulls, traditional for the celebration of the Day of the Dead in Mexico. They dress the altars in the company of bread for the dead, cempasúchil flowers and the favorite dishes of loved ones who are no longer here….
To celebrate the Day of the Dead in Mexico, it is traditional to place an altar to loved ones with the food they liked in life, as well as sweets and other decorations. One of the most popular sweets on these dates are calaveritas, the most traditional are those made of sugar, although there are also…