Sea Bass Ceviche with Scallops Recipe

Sea Bass Ceviche with Scallops Recipe

Ingredients to make Sea Bass Ceviche with Scallops: 1 pc. Bass 170ml lemon juice (or lime) Salt Pepper 5 tablespoon olive oil Lettuce (French) 1 pc. Red pepper 4 u. scallop (white part only) 1 pc. chili 1 pc. sweet onion) 1 pc. garlic (cloves) 1 pc. yellow pepper 3 u. lime (sliced) 1 pc. avocado How to make Sea Bass Ceviche with Scallops: Clean…