Beans and Salchichini Recipe
Ingredients to make Beans and Salchichini: 2 ½ kilo of beans 1 small onion ½ clove of garlic 2 tablespoons chopped parsley 2 quail eggs Vinegar oil Pepper Salt Then add a piece of bull hide How to make Broad Beans and Salchichini: Shell the broad beans and cook them in salted water; let them…