Roquefort Hake recipe

Ingredients to make Roquefort Hake: 4 hake fillet 3 potatoes, peeled and sliced 1 large onion cut into slices 1 splash of oil 200 grams of milk cream 200 grams of roquefort cheese Como hacer Merluza al Roquefort: In a previously oiled roast. Place the potatoes cut into thin slices. On them the hake fillets….