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We can call this drink antioxidant red juice or natural rejuvenating juice, because that is precisely the main benefit of this delicious green and detox juice. The mixture of red fruits with pineapple and lemon provide our body with a large amount of natural antioxidants, which help delay the aging process. These fruits also have tannins, potassium, magnesium, sodium…
Ingredients to make Tinto de verano with white wine: 1 liter of white wine 3 units of Apple 500 milliliters of soft drink or cola 3 units of Lemon 100 grams of Ice 1 bunch of mint 3 units of Apples How to make Tinto de verano with white wine: Our first step to make…
Ingredients to make Cold Red Beet Cucumber Soup: 1/2 kilo of red beet 1/4 kilo of cucumber cut into pieces 4 hard-boiled eggs, chopped 150 grams of sour cream 50 grams of chopped onion 1 tablespoon parsley 1 tablespoon fennel 1 liter bird broth Salt White pepper sugar How to make Cold Red Beet and Cucumber…
Ingredients to make Michoacán-style red chicken Pozole: 1 can of Pozolero Corn (large) 2 kilograms of roasted tomato ¼ kilogram of ancho chili ¼ kilogram of non-spicy guajillo chili 2 cloves of garlic 1½ kilograms of chicken breast 1 pinch of laurel 1 package of corn tortilla chips 1 unit of Radishes 1 unit of…
The red pozole is a typical Mexican broth which is customary to serve on national holidays, birthdays, during the Christmas holidays or any special occasion. The origin of the red, green and white pozole is very old and there are several theories that exist about its birth. It is believed that it may have emerged…
Recipe for Potage of red beans with cod Ingredients to make red bean stew with cod: 500 grams beans 4 garlic cloves 200 grams desalted code 1 cup of rice olive oil Toilet Salt 8 pickled chilies How to make red bean stew with cod: 1 Put the beans to cook with water and salt, having had…
The red bean stew with vegetables is a perfect hearty dish to eat on a cold day. It is a dish based on legumes and vegetables cooked in plenty of water with a rich sauce. The best thing about this vegan red bean stew is that it is very versatile since you can use a lot of any vegetable…
Mole de pot red recipe The mole de pot is one of the most traditional dishes of Mexican gastronomy, it is a soupy dish, made from a wide variety of fresh vegetables and its main protein is large pieces of beef. The Mexican pot mole is a dish that is served mainly in cold weather, since being…
Meat recipe with red chili The brisket is a cut of beef that is widely used in Latin America, especially in dishes that have shredded or shredded meat, as it is very easy to shred once it has been cooked for the first time. It is the cut that we will use for this delicious recipe for…
Ingredients to make Red Wine Beans: For 4 people: 200 g of beans. 1 onion. 2 cloves (very fragrant spice). 200 g of meat for stew. 20g of butter. 15g of flour. 1 glass of red wine. 1 glass of water. How to make Red Wine Beans: Soak the beans the night before. Thread the…