Rocio pate recipe

Rocio pate recipe

Ingredients to make pate de rocio: 800 grams liver 200 grams butter Oil Parsley Pepper Oregano Salt to taste 300 grams green onion 300 grams leek 2 common onions 500 cm3 of milk cream 500 grams cream cheese Half an envelope of unflavored gelatin How to make pate de rocio: First, cut the liver into small pieces and sauté it…