Potato Ajiaco Recipe

Potato AIMCO Recipe

Potato AIMCO Recipe AIMCO de papa is a stew originating in the Andean region of Peru. The combination of chili and potatoes was a fundamental part of the diet of the Incas, years later, at the time of colonization, the combination of ingredients varied and the Spanish introduced other ingredients to the country, this led to…

potaje malagueño recipe

Potage malagueno recipe

Potage malagueno recipe This stew dish from Malaga is a complete menu, as it combines broth, vegetables and meat. So you no longer have an excuse to prepare it because in addition to being delicious, it is a powerful bean stew that will give you a lot of energy when you need it, especially on the coldest days. Depending on the…

Pörkölt Recipe

Portola Recipe

Portola Recipe Ingredients to make Portola: 1kg veal meat 50 grams lard 3 onions 2 potatoes 2 ripe tomatoes 1 red bell pepper 2 tablespoons of sweet paprika (paprika) 1 teaspoon of hot paprika Salt Pepper 2 liters of water or meat broth flour How to make Portola: 1 Prepare the meat, well cleaned of fat and…

Pork Stew Recipe

Pork Stew Recipe

Pork Stew Recipe Ingredients to make Pork Stew: 350g of pork rack 2 tablespoons of flour 1 tablespoon olive or vegetable oil 1 onion, finely chopped 2 minced garlic cloves 2 carrots, peeled, sliced 1 teaspoon ginger powder 100cc of meat broth 150g cup of cooked chickpeas 1 teaspoon lemon juice Salt pepper-to-taste How to…