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Rooster stew with wine recipe Ingredients to make Rooster stew with wine: For 4 people: 1 roosters weighing 1 kg 125 grams Of flour Salt Pepper 6 slices of bacon 6 French onions 200 grams sliced mushrooms 4 carrots cut in two 2 turnips chopped 4 glasses of red wine 1 clove garlic thyme 1 bay leaf…
Roll Cooked Recipe Ingredients to make Rolling Cooked: 2 chayote’s 2 carrots 2 potatoes 1 white sweet potato 1 bunch of green beans 1 corn 1 bunch of coriander 3 sprigs of mint 3 garlic 2 tomatoes half an onion a quarter of cabbage a cube of beef salt to taste How to make Cooked…
Rib Noodles Recipe The pork rib is a very tasty and cheap meat that lends itself to creating many dishes.we are going to cook these rib noodles, a great recipe to be able to eat hot in these autumn months that await us. You will see that the preparation does not take much time and the taste is wonderful….
Rice Stew Recipe The most interesting thing about regional recipes is that they all have a different version, although at the same time, they are the same dish. Of course, this Argentinian rice stew recipe is no exception. Some prefer meat, which is the most common way of preparing it, but others use chicken, chorizo, bacon, etc. The important thing…
Rice with beans recipe A delicious dish of rice with beans, a simple and very complete stew. Preparing legume dishes with rice is a good option to make complete dishes, they are also very good. Rice goes well with all legumes, which is why we find recipes that cook it with chickpeas, lentils, beans, peas… These dishes provide…
Riverside Stew Recipe The coccid riverine, also known as calderas riverine, is one of the most representative and appreciated dishes of Ribera de Navarra. The calderas are a popular stew, of clear peasant lineage, which can be prepared in many different ways. I have heard it said many times that “everything fits in the stew”, and it is. The staple…
Roasted Peanut Copa Recipe Ingredients to make Roasted Peanut Copa: 1 kilo of medium-sized white potatoes 6 cloves of garlic 2 finely chopped onions 6 green peppers (peppers) without seeds 125 grams of ground sweet biscuit 100 grams of roasted peanuts (corn) a bit of huacatay 50 grams of fresh cheese crumbled a cup of…
Red Aporreadillo Recipe The aporreadillo is dry, shredded meat scrambled with egg, with red or green sauce. Unlike other dishes, this is not for celebrations, but for every day. Although it is said to be of Michoacán origin, the truth is that several states in the Tierra Caliente region share this traditional stew. We will give you the step…
Red Chicken Stew Recipe Ingredients to make Red Chicken Stew: 1 chicken cut into pieces or 2 1/2 pounds of chicken pieces Salt Pepper 2 tablespoons olive oil 1 medium chopped onion 2 chopped carrots 3 garlic cloves, minced 1 minced green chili (canella) 2 diced tomatoes or a can of peeled tomatoes without draining…
Recipe of the original Farinas Ingredients to make the original Farinas: ¼ kg Of flour 1 liter of water 4 cloves of garlic 2 slices of bread Salt 1 tablespoon of olive oil 150 gr. of bacon How to make the original Farinas: 1 The garlic is peeled and cut into slices. 2 The bacon is cut into…