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This time we are going to learn how to prepare a delicious dish of rice with chicken and saffron, rich and simple. Saffron cannot be missing in our rice dishes, since, apart from giving color, it adds a lot of flavor if we use a good saffron, and so it is worth it to be of quality. For…
The Mozart Cake, together with the Sacher cake, are the most popular cakes in Vienna and, although both are made with chocolate, their preparations are completely different. The Sacher cake surprises with a rich chocolate sponge filled with a thin layer of orange marmalade and covered with a rich and fine dark chocolate ganache. On the other…
Learn how to prepare the famous Canadian-style rope Viejas dish, a delicious and super complete dish with which you can take advantage of the meat that is left over from the stew and the legumes that you have at home. Although the traditional rope Viejas recipe uses only chickpeas, we have also added a little white beans…
Whether it’s for the hot season or simply for a cold craving, pens are an excellent option. Pens are a frozen dessert of various flavors, the most common are usually strawberry, eggnog and vanilla, but there are also so-called gourmet pens, which are usually made of special ingredients with one and a thousand combinations. In this article we…
When it comes to enjoying a delicious appetizer, nothing better than surprising our diners with an innovative recipe such as smoked salmon rolls stuffed with tabbouleh. This preparation is healthy, besides it is very easy to make and the combination of smoked salmon with tabbouleh will make an explosion of flavors on your palate. Does…
Ingredients: 1/2 kilo of ground fish meat (chili, courvina, sailfish, cook or dorado) 500ml lemon juice 4 large carrots 2 large onions bca. or abode 2 green jalapeno peppers (not canned fresh) Coriander to taste 1/2 kilo of tomato 1 avocado Salt How to make Colima Ceviche: In a large bowl for marinating, put the fish…
Red berries, also called berries, are healthy berries and highly recommended for weight loss, as they have very few calories and provide a large amount of vitamins to the body. We can prepare a lot of recipes with them (sauces, salads, desserts) and this time we bring you a red fruit tart recipe that you will love. This…
Are you organizing a party and want a varied, irresistible and economical table? Nothing better than spreadable creams for these occasions! Due to their diversity, versatility and generally accessible ingredients, dips are the solution for any occasion. For this reason, we bring you one of the most popular creams that exist for celebrations or snacks: the tuna dip. Refreshing and…
Ingredients to make Fusilli with zucchini: 250 g fusilli without eggs 100g of onions 100g zucchini 100 g red pepper 100g of tomatoes olive oil salted Pepper How to make Fusilli with zucchini: Cook the pasta in plenty of boiling salted water, and once cooked, drain it and reserve it lightly greased with olive oil….
The name of the recipe, red velvet with beets, is given by the red color of the cake, mainly due to the mixture of vinegar and buttermilk. These cakes are originally from Canada, these were served in Eaton’s shopping centers where they were said to have the original recipe. We emphasize that nowadays dyes are used to…