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Croquettes are those portions of dough filled with different typical ingredients of Spanish cuisine. Ham croquettes and mushroom croquettes are the most classic tapas in many Spanish bars and restaurants and if you have already tried them and fallen in love with them, it is time to make them on your own. Learn to prepare authentic homemade mushroom croquettes. Ingredients to…
Still don’t know what to prepare as an appetizer for Halloween? At this article, we give you the solution! We suggest you make some simple and terrifying mummy fingers with sausages and almonds, are you in? They are easy to prepare appetizers for children that will delight the little ones on this special night. Ingredients to make Mummy Fingers: 12 units…
The only thing you have to keep in mind to make this easy mozzarella cheese soufflé recipe is that you will have to keep an eye on the oven to make sure it puffs up to your liking. So go ahead and enjoy a light and different cheese appetizer. Ingredients to make Mozzarella Cheese Soufflé: 500 grams of…
The Monte Cristo sandwich is of North American origin, in several restaurants in Los Angeles the invention of the first Monte Cristo sandwich is disputed, which is a derivative of croquet-monsieur, a French sandwich. This North American sandwich consists of turkey ham and mozzarella cheese between two slices of bread, coated in egg and milk, and grilled until golden brown. It is usually accompanied…
The soufflé is a light dish made in the oven that is characterized by its spongy and soft texture. Soufflés can be savory or sweet and in any of their versions it is usually a dish adored by children for its fun presentation and texture. In this opportunity we teach how to prepare some mini cheese soufflés, a recipe for breakfast or any…
Ingredients to make Michoacan Enchiladas: ½ kilogram of corn tortillas 5 units of Huajillo Chiles ¼ onion unit 1 head of Garlic 1 pinch of oregano 3 units of Tomatoes 1 unit of potato sewn ½ unit of lettuce 1 package of cheese to taste How to make Michoacán Enchiladas: 1.Bring the huajillo chilies to…
Mexican synchronizations are very tasty and take just a few minutes, making them perfect for when you want a quick bite to eat in the morning or a light dinner. The base for this traditional Mexican recipe is simply two tortillas stuffed with ham and cheese that go very well with red sauce and avocado. In this article, we will show…
Bean and panela cheese sopes are a classic Mexican appetizer, although as simple as it may seem, we can make it a very complete food, since corn dough is the main ingredient, we can combine it with other foods. At this article, we teach you, step by step, how to prepare this typical Mexican recipe. Ingredients to make Mexican…
Mexican minced meat burritos are a typical dish from the borders of Mexico. Although there are different modifications, one of its main ingredients is a fried minced meat, which can be beef or pork, wrapped in a flour tortilla. The original Mexican burrito usually has refried beans as in this case, since it is another of the most used…
If you enjoy tacos, tamales, tortillas and other products derived from corn, you cannot miss this recipe for Mexican gorditas. Gorditas are one of the favorite fast foods of Mexicans, they are commonly sold on the streets and are accompanied by lettuce, cream, cheese and the sauce of your choice. Dare to try this homemade Mexican recipe, you will…