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Ingredients to make zucchini cream: 1 kilo of tender zucchini or zapallinis 1 can of half cream a cube of chicken knor zuisa 1 bar of butter 1 can of corn kernels 1 bunch of broccoli How to make zucchini cream: Cook the whole zucchini until a fork or knife can be easily pierced, so…
Ingredients to make Yogurt Gaspacho: 2 Danone Greek type yogurts 1 clove garlic A bunch of yerbabuena Salt some ice cubes 1 glass of water How to make Yogurt Gaspacho: Recipe details: Difficulty level: 1 Preparation time: 3 min cooking time: 0 vegetarian Put everything together in a blender or grinder. Rectify the salt. It…
On this occasion we wanted to prepare a recipe to learn how to take advantage of the products that are left over from other preparations and not waste anything. It is a cream of beans accompanied by pieces of plantain and pork rinds, a delight for the palate that you cannot miss. Ingredients to make cream of beans:…
Coriander cream is very easy to make, it is delicious and very nutritious. In addition, it can be served both hot and cold, so it is ideal for any time of the year. In just 15 minutes we will have a dish ready for dinner or to accompany any type of meat, fish or vegetarian preparation if we follow…
Cordovan salmorejo is one of the most popular starters in Spain during the summer season. It is a cream or cold soup originally from Andalusia, although currently, as we say, it is present throughout the country. The recipe for Cordoban salmorejo is very simple, fast, economical and nutritious. It is very similar to gazpacho, but…
Ingredients to make Cordovan Ajoblanco: 150 grams of Almonds 300 grams of bread 1 clove garlic 1 glass of oil 2 tablespoons of Vinegar 1 pinch of salt How to make Cordovan Ajoblanco: We start by preparing all the ingredients to have them on hand. Cut the bread into pieces, add the almonds, oil, vinegar, salt…
This delicious dish is ideal for Sundays with the family, you can accompany it with small portions of rice, avocado or bananas, remember to use the meats mentioned because these are the ones with the best flavor in their respective races. Ingredients to make Colombian beef sancocho: 250 grams of breast meat 250 grams of…
The origin of this dish is in the savannah of the city that is now known as Bogotá and consists of a thick soup made from several typical ingredients of this region. It is made up of chopped tubers, in this case different types of potatoes, which are the basis of the recipe and the ingredient that provides…
Ingredients to make Cold Green Apple Curry Soup: 2 unit green apple 1/2 unit white onion 4g curry powder 40 ml heavy cream 200 ml chicken broth Olive oil Salt Pepper How to make Cold Green Apple Curry Soup: List all the ingredients. In a pan with oil, sauté the finely chopped onion with a…
If you are soup lovers and you do not want to give them up even if it is hot, we propose a summer soup that you are going to love. Cold beetroot and apple soup is a very original dish, with a mild and delicate flavor. Thanks to the beetroot, this soup is antioxidant and provides us with iron, fiber and…