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In this article, we are going to prepare a cream of peas, a simple dish with a mild flavor that is ideal for adding peas to children. It has a pleasant flavor and rather on the sweet side, which makes it a very pleasant cream on the palate. Creams are a great resource when we want to…
At this article we prepare a rich recipe for cream of green asparagus that is very easy to make at home. Green asparagus are very flavorful shoots and when they are in season during the spring, their flavor is more intense. They are usually grilled or cooked in tortillas, but cream is also delicious and is a perfect recipe…
The best thing about the crab cream recipe is that you can follow this same procedure to make any type of crustacean or shellfish cream with your Thermomix. Take advantage of your food processor and learn step by step how to prepare an incredible cream with an intense flavor, perfect for the autumn-winter season. You…
Among the vegetables that have the most properties we find celery, which is considered a super food for its antioxidant, heart-protective, digestive and immune properties, it has high contents of Vitamin A, C and E, as well as minerals such as potassium, phosphorus, magnesium, iron and lots of fiber. For all these benefits that celery…
Ingredients to make VEGETABLE SOUP WITH SURPRISE: 2 liters water 2 medium fennels 2 leeks 2 medium carrots 1 piece of kale 1 thick stalk of white celery 1 sprig of parsley fresh marjoram or basil Salt splash of olive oil For the semolina balls: 1 egg 40g melted butter 80 g wheat semolina a…
Ingredients to make Beef Consommé: 350 grams of beef 2 medium carrots 2 stalks of celery 2 small leeks 2 medium tomatoes 3 egg whites 1 1/2 liters of beef broth Salt Pepper 1 additional medium carrot cut into strips very fine 1 additional small leek, very thinly sliced How to make Beef Consommé: Remove…
Ingredients to make Tomato Risotto: 1 1/2 cup(s) plain rice 1 tablespoon(s) butter 1/2 tablespoon(s) olive oil 1/2 large jar(s) tomato(s), drained 1/2 teaspoon(s) brown chili powder 5 cup(s) chicken broth 1/2 cup(s) white wine How to make Tomato Risotto: Mix the chopped tomatoes with chili, thyme, oregano and basil. Boil the broth with the…
Ingredients to make Three Cheese Rice: 2 cup(s) rice 50 g Chanco cheese 50 g sweet cheese 50 g Gruyère cheese 1 1/2 tablespoon(s) butter 1 lt broth 1 small onion(s) Nutmeg salt and pepper to taste How to make Three Cheese Rice: Chop the onion finely. In a saucepan melt the butter, add the onion…
Ingredients to make Thermomix: Fish Soup: 1/2 Kg of well cleaned mussels 4 fish fillets (can be frozen) 200 g of prawns 1 bay leaf 100 g (1 tumbler) of white wine 2 tablets of fish broth 2 hardboiled eggs 1/2 cup of parsley leaves pepper (optional) For the sauce 100 g (1 cup) of…
Ingredients to make The Original Clam Chowder: 125 grams of diced bacon 3 docs of clams (if you can’t find mussels) 2 tablespoons of flour 2 sliced leeks two chopped celery sticks 6 spring onions chopped 3 diced potatoes 1 bunch of aromatic herbs (thyme, bay leaf and parsley) 3 cups of milk or cream 50…