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Potatoes a lo pobre, also known as patatas al món or al pelotón depending on the region, are a typical dish of Spanish gastronomy that is not difficult at all but that allows us to bring a rich and forceful recipe to our tables. For a long time it has been considered food for the…
The best thing about preparing pasta in the oven is that crunchy touch that the gratin gives it and if the cheese is also the protagonist, they serve me a large plate because I will also repeat! In this case, I am sharing an invented recipe, made with the typical macaroni and cheese, which if you are passionate…
Ingredients to make marinated anchovies on pepper: 12 anchovies salted a glass of sherry vinegar olive oil garlic chopped parsley 3 peppers How to make Marinated Anchovies on Pepper: The anchovies are seasoned and macerated for six hours in vinegar. They are cleaned and put in oil, garlic and parsley. Cut the pepper into thick…
Ingredients to make Angel Hair Puff Pastry: 1 square puff pastry sheet 1 can of Sweet Angel Hair (520 gr) 1 egg yolk Sugar glass How to make Angel Hair Puff Pastry: Once we have all the ingredients to prepare our sweets with angel hair, we begin by unrolling the puff pastry and smoothing it…
Ingredients to make Caramel Popcorn: grain corn 1 tablespoon butter 1/2 teaspoon vanilla 2 tablespoons of sugar 1 splash of oil How to make Caramel Popcorn: In a frying pan we place the little bit of oil, we put the corn in grains, we cover and we take to the fire these will begin to…
Corn, despite being considered a starchy vegetable, in the same way as potatoes, sweet potatoes and cassava, provides twice the fiber. Also, this contribution makes it ideal to incorporate into the diet of those who seek to lose weight or have diabetes. For their part, zucchini are one of the lightest vegetables, since they provide…
Ingredients to make SEA BASS WITH MUSLIN IN CAVA: 4 sea bass loins of 200 grams each 4 egg yolks 150 grams of butter 1 lemon 1 teaspoon cornstarch (optional) 1 bottle of cava basil branch salted freshly ground black pepper How to make SEA BASS WITH MUSLIN IN CAVA: Carefully wash and dry the…
Originally from Italy, cannelloni are a type of stuffed pasta whose recipe has been expanded and modified in the countries where they have arrived. The fillings can include meats, chicken, tuna, spinach and other vegetables. Also, we can find them made with pancakes for cannelloni, instead of pasta. Pancakes are made in different colors and flavors depending on the ingredients used….
One of the most versatile ingredients we have in the kitchen is undoubtedly pasta. Its variety is immense and the possibilities of combining it with other ingredients are almost endless. In Free Recipes I teach you how to prepare fusilli pasta with cream of mushrooms and garlic, a simple and delicious combination! Put on your apron, take good notes and…
Granita or shaved ice is a drink that can be considered as a dessert, especially if we take it in summer. What is special about this preparation is that you can prepare it at any time because it is very easy and above all it is an inexpensive recipe because to make a delicious fruit granita you only…