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This pumpkin and ricotta gnocchi recipe is exquisite, and it is also very easy and simple to prepare. Pumpkin gnocchi take on an orange color thanks to the color of the pumpkin, which owes its intense color to beta-carotene. It also contains powerful antioxidants that prevent cell aging and take care of the health of the skin…
This recipe for egg noodles is one of those dishes that we can prepare when we don’t feel like going into the kitchen or spending a lot of time eating lunch or dinner. Although it is made with fairly basic ingredients, they are delicious, nutritious and easily filling. If you see that you fall short at the end…
Rice is an important and fundamental cereal in our weekly diet, it is recognized and cooked anywhere in the world. In each country there are different traditional recipes made with rice, some with meat, others with fish and others with vegetables. Likewise, there are different types of rice, each one intended for a type of recipe. Thus, we…
In Spain paella is part of our culture and we have many variants of this dish with different ingredients for all tastes. Unlike traditional paella with meat or fish, vegetarian paella does not use any ingredients of animal origin and has all the flavor of an authentic Spanish paella. At this article, we have gone further, and we…
Milk cream, also known as cream, is one of the most used ingredients to prepare desserts and sweet recipes, although it is also used as a savory ingredient. If you need it and you don’t have it at home, did you know that you can make your own? In this article we bring you this easy and…
Ingredients to make Spirals with smoked salmon: 250 g of pasta spirals. 200 g of smoked salmon. 4 dl of liquid cream for cooking. 1 glass of white wine. 4 tablespoons of virgin olive oil. A pinch of ground black pepper. 60 g of grated Gruyère cheese. How to make Spirals with Smoked Salmon: Cook…
The pasta screws, also known as spirals or fusilli depending on the country where you are, are a type of short pasta that combines well with many other foods. In this case, we shared this recipe for screws with vegetables and chicken, an easy recipe suitable for all tastes. This vegetable and chicken wok can be served both as…
This dish originally from Italy is usually made with potato, flour and egg, although it is also usually prepared with other ingredients in different countries. In any case, there are many sauces that we can prepare to accompany this traditional dish, with tomato sauce and pesto sauce being the most popular. We will first explain how to make…
The baguette is a bread of French origin that is quite attractive to taste due to its crispy crust. On this occasion, we present you a recipe where we will use this delicious bread in combination with one of the most versatile, used, practical and accessible meats in the gastronomic world, beef, obtaining as a result…
If you run away from fried foods and want foods with less fat, we offer you this simple and rich recipe for rustic potatoes, an easy preparation, but full of flavor. We point out that these potatoes are not fried, they are baked, but their flavor is delicious thanks to the aromatic herbs. In addition,…