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The micas, gachasmigas or porridge are a typical elaboration of several regions of Spain and therefore, in each one they are prepared in different ways. In this case, I have prepared some typical wheat flour micas from Jaen, Andalusia, which are laborious but equally delicious. If you don’t know how to make quick flour crumbs with few…
Passion fruit or passion fruit is normally used to make juices, smoothies with yogurt, jellies, jams, sauces for meats or, as on this occasion, a creamy dessert. This recipe is very easy to make and I assure you that everyone will love it. I recommend doing it when you have a meeting, since you can serve it in small glasses with a…
Ingredients to make Angel Hair Tortilla: 1 package(s) angel hair noodles 1 egg(s) Salt to taste How to make Angel Hair Omelette: Cook the noodles in boiling water for a few minutes. Beat the egg white to snow. Once the noodles are cooked, add the egg white and yolk. Put the mixture in the pan with…
Rice with beans or beans is one of the most beloved and widespread dishes in Latin America, especially in Caribbean countries like Cuba. There are many versions of this preparation, as well as many species of beans with which you can accompany rice. Due to its nutritional richness, despite the fact that it has few ingredients, rice with beans…
Ingredients to make Italian Ravioli: 30 ml of oil 1 clove garlic 5 onion 10 grams of chopped parsley 5 grams of ground black pepper 100 grams of grated cheese 500 grams of ravioli 5 grams of salt 1 kilo of crushed natural tomato How to make Italian Ravioli: Sauté the onion and garlic, all…
Today, there is a wide range of energy bars for all tastes: for athletes, to lose weight, with super foods and with thousands of different flavors. However, most of them have high amounts of processed sugars and saturated fats, therefore, the best option is to prepare homemade energy bars without oven. This recipe for homemade oatmeal bars with…
If you are looking for a very simple homemade recipe, you have found the perfect recipe! Some delicious green entomatadas. Traditionally, the entomatadas are usually with red sauce, but you can always surprise your guests with this second option made with green tomato. Learn how to prepare this delicious Mexican dish worthy of a good…
Huitlacoche is a food recognized worldwide as a delicacy, it is also known as “the Mexican truffle” or “Aztec caviar”. This peculiar food is a kind of fungus that grows on corn and, although it is practically a parasite, it is not considered bad for consumption. On the contrary, it has various benefits that we…
Ingredients to make Chilindrino Shrimp: For 6 people: 1 kilo of shrimp 50 grams of butter 5 garlic cloves 8 chipotle peppers in adobo 3 tablespoons universal seasoning And finally pepper to taste. half a kilo of Monterrey jack cheese How to make Chilindrino Shrimp: 1 Preparation: Blend all the ingredients in the necessary water…
Ingredients to make Guyanese Pelao: 2 units of chicken thighs 1 cup of rice 2 units of tomato 100 grams of red pepper 100 grams of onion 100 grams of long onion 2 grams of Garlic 2 tablespoons of Papelón 2 dessert spoons of Capers 1 pinch of salt 1 pinch of Pepper 1 pinch…