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Fed up with processed food? Leave these types of meals aside and go ahead and prepare this canned tuna lasagna recipe that is so easy and quick to make that we has shared. You will not believe how easy it is to make a good main dish if you follow the steps correctly and, once you try it, we…
Ingredients to make linguine with filet: 4 ripe tomatoes olive oil 3 eye teeth 5 or 6 basil leaves salt and pepper How to make filetto linguini: The tomatoes must be poached before peeling them Remove the seeds and chop them into fine fillets. Then a casserole is placed with the olive oil. Hot, add…
Currently the marinade is very popular, it is considered one of the best methods to preserve food, such as meats, vegetables and even fruits. And the truth is that it has always been a well-known method, since in addition to preserving food, it seeks to have a special and different texture when tasting it. This…
Caribbean gastronomy is exuberant and stands out for the fusion of various cultures. The dishes are colorful and contain within themselves an explosion of flavors. In fact, the open nature of those who live in the Caribbean allows for the continuous integration of new dishes from all over the world and their topicalization. One of…
On this occasion we are preparing a recipe for yogurt mousse, a simple dessert that the whole family will like. Now with the summer heat, the truth is that you don’t feel like getting into the kitchen much, let alone using the oven. For that reason, this recipe with yogurt is ideal, it is also very light and…
The vegetable and legume stew is a very complete dish full of nutrients, vitamins and minerals, since it combines healthy vegetable proteins, complex carbohydrates and digestive fiber. It is usually an easy dish to prepare since you can combine the vegetables and legumes you want. To prepare this vegetable stew without meat that I bring to have used several tubers,…
Sorrentinos are a type of stuffed pasta characterized by having a rounded shape. They are very versatile, since they accept any type of filling. However, the most traditional are those filled with ricotta and cooked ham. This time, you will learn how to prepare sorrentinos stuffed with pumpkin and accompanied by a tasty mushroom and green sauce. Although…
Ingredients to make Hungarian sandwich: 1 baguette 1 frankfurter 3 slices of beacons 3 slices of cheese Mayonnaise How to make Hungarian sandwich: You fry the Frankfurt and the beacon, you open the baguette you introduce the Frankfurt, on top you place the beacon. On top of this, the cheese that will melt with the…
Ingredients to make Russian Caviar: For 2 persons: Caviar Pancakes Crisp lettuce How to make Russian Caviar: Arrange the caviar on the pancakes, roll up and decorate with the lettuce. Serve 3 per person accompanied by a wine. 3 on the plate in a circular shape and decorate with lettuce in between.
Ingredients to make Synchronized: 1/4 kilo ham Cream 8 flour tortillas Sliced onion Sliced tomato Cheese Sliced lettuce Jalapenos Butter How to do Synchronized: The flour tortillas are heated and cream is spread on them and heated in a pan with butter over low heat. Once the tortillas are ready, add the cheese and ham in…