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Ingredients to make Mushrooms in Vinaigrette: For 6 people 1 can of button mushrooms 2 and 1/2 teaspoons chopped basil 3 minced garlic cloves 1 white onion chopped 2 bay leaf 1/4 cup olive oil 2 tablespoons of water 1/2 cup dry white wine Black pepper (to taste) 1 sprig of thyme How to make…
In this recipe I am going to explain how to prepare a vegan pizza made from whole spelled flour. Spelled flour has many benefits for our health, which makes it a good option to prepare homemade and healthy pizza dough. Spelled contains more vitamins and minerals than wheat flour, is more digestible due to its higher fiber…
Adding a handful of pistachios to this pasta dish will allow us to enjoy a very complete meal. So, if you are tired of always cooking the same sauces to season your recipes, dare to innovate by including foods like nuts! In the same way that it is possible to make almond or peanut sauce,…
Ingredients to make Spaghetti with IL Tono: 400 g. spaghetti 300 g. tuna packed in oil 4 caches. extra virgin olive oil 1 clove(s) garlic clove 250 g. tomato puree 2 caches. chopped parsley How to make Spaghetti with the Tone: Cook the pasta al dente in plenty of salted water. While it is cooking, brown the minced garlic clove…
Hummus recipes are traditionally made with tahini paste, a sesame seed paste that gives it a distinctive flavor. As it is not a common ingredient in many of our kitchens, we have varied this hummus of flavors and we have prepared it without tahini (although you can do it at home with this tahini sauce recipe) and with peas. Within vegan spreadable creams,…
The lean meat and vegetables paella is perfect to enjoy the weekend in the company of our loved ones. Likewise, its preparation is so simple that we can also cook it any other day of the week if we feel like tasting a complete, forceful and flavorful dish. Don’t think about it anymore, gather the ingredients and get…
Ingredients to make Bolognese Filling: 500 grams of ground loin ball. Fine herb salt (mixture of coarse salt, oregano, thyme and dry bay leaf). 1 unit of ripe tomato (large) 1 unit of large white onion Pepper How to make Bolognese Filling: Prepare all the ingredients. Peel and cut the white onion into medium squares….
Nobody says no to a delicious tamale, and there are endless varieties of tamales prepared in Mexico that are enjoyed every day, either in traditional celebrations or at breakfast. However, for those who eat a diet without animal products, tasting some tamales may not be a good option, since most are prepared with lard or…
The macaroni with almond and mushroom sauce that we present below is a very easy dish to make, quick and delicious, since it combines the mild flavor of mushrooms with the pleasant aroma of nuts. For this, we have used a whole variety of these latest products, a variety that you can modify to your liking as long…
Ingredients to make breaded or crumbled shrimp: 25 units of large shrimp ½ cup of Flour (70 grams) 1½ cups of breadcrumbs 1 unit of large and beaten egg 1 pinch of salt to taste 1 pinch of Pepper to taste to season 1 jet of Oil that reaches half of the shrimp How to…