Recipe for sole stuffed with spinach and walnuts
Ingredients to make SOLE STUFFED WITH SPINACH AND WALNUTS: 2 tablespoons chopped walnuts 1 sole of 800 gr or similar (lenguadina, rooster) 1 package of spinach frozen or fresh preferably 1 leek 50g butter 2 teaspoons olive oil 1/2 l milk 1 tablespoon cornstarch white pepper nutmeg salted Two tablespoons of Parmesan cheese to gratin…