Recipe for Cannelloni stuffed with vegetables with spinach
Ingredients to make Cannelloni stuffed with vegetables with spinach: 4 people 12 cannelloni 1/4 liter of béchamel 2 carrots 2 reads 50 g. of spinach 1/4 cauliflower grated cheese salted Toilet oil How to make Cannelloni stuffed with vegetables with spinach: Clean and cook the carrots, spinach and cauliflower separately and chop them. Cook the pasta…
