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Poblano peppers are super versatile vegetables in terms of gastronomy, since with them we can prepare creams, sauces, they can be stuffed or you can make delicious slices. Its flavor is super characteristic and despite being chilies, they do not have a spicy flavor so anyone can enjoy their incredible flavor. That is why this time we…
Prepare some delicious rajas tamales for the next posadas and Christmas celebrations, this easy recipe has the perfect balance between a delicious flavor and a slight spiciness. In addition, these rajas tamales are very fluffy, the filling contains poblano rajas in tomato sauce and cheese, and this can be panela or manchego type. Ingredients to…
If you want to try a truly traditional Mexican dish, don’t miss this recipe for rajas poblanas with chicken, cream and corn that we make available to you. Follow all the simple steps and you will get this delicious and tasty chicken dish with slices, corn and cream in half an hour, so simple and cheap. Ingredients to…
Ingredients to make Mexican Corn and Rajas Soup: 190 grams of cream cheese 2 tablespoons of Butter ¼ onion unit (finely chopped) 1 cup of corn kernels 3 units of Chile poblano (roasted and deveined) 1 dessert spoon of cornstarch 4 cups of tomato puree 8 cups of chicken broth 1 teaspoon chicken bouillon powder…