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Ingredients to make Thermo Mix: Potato Croquettes: 400 grams of Potatoes 1 tablespoon of margarine 2 units of Eggs 100 grams of breadcrumbs 1 pinch of salt 1 jet of oil How to make Thermo mix: Potato croquettes: Wash the potatoes well and put them in the varoma (or cook them in the traditional way)…
There is nothing like some good, rich and super easy baked potato pancakes to prepare as an appetizer, entree or side when you don’t have much time to cook but still want something tasty. Discover all the steps to make these baked potato toasts or tortillas thanks to the recipe and you will see how…
African cuisine is very simple, it is based on the ingredients of the land, such as vegetables, tubers, nuts, legumes, etc. Spices are also an important part of African cuisine. They are usually comforting, satiating dishes with a lot of flavor and aroma, such as stews and stews. This dish is an example of an…
Sweet potato is one of the starchy vegetables, as well as cassava, potato and corn. This means that when putting together a dish, you should consider it a replacement for pasta, rice, and polenta. Its slightly sweet flavor is perfect for use in both sweet and savory recipes, even for sweet and sour results, as…
This potato dish is both simple and delicious. The potatoes are prepared in the oven and served with a nutritious sauce of chickpeas, wild asparagus and walnuts, which also goes great with other preparations, for example, with vegetable meats. It is a satiating dish, since it integrates several ingredients with a low glycemic index. In…
In Argentina, the classic roll with pionono dough is usually prepared for Christmas and New Year’s family gatherings. As it is hot here for these dates, it is served cold. On this occasion, we bring you this hot alternative made with potatoes, an easy, practical and, above all, delicious recipe! You can prepare this potato…
If you follow a vegan diet, we want you to know that it is possible to make a delicious potato omelette recipe without eggs very similar to the original. To do this, we will replace the egg with chickpea flour and water. In this way, we will be able to give it a very similar…
I have known potato noisettes since I was a child, thanks to a cooking encyclopedia that my mother had, about 35 years ago. This is a way of presenting potatoes that consists of small balls, ideal to accompany any main dish. They are quite elegant and striking, despite being somewhat vintage. Currently, they sell these…
Potato cake is a well-known and enjoyed dish throughout Latin America, especially in countries like Argentina and Chile. It is much loved in large families, as it is a satisfying dish and very simple to prepare. It consists of two layers of puree and a layer of meat in the middle, although, sometimes, the base…
If you want to prepare this mashed potato timbale, follow the step by step recipe so that we can make this exquisite baked mashed potato timbale with gratin cheese easily and quickly. We assure you that both its flavor and texture are delicious and worth it, so go ahead and try it! Ingredients to make…