Lentils with pig’s ear recipe
Ingredients to make lentils with pig’s ear: For 4 people: 500 grams of lentils 100 grams of fresh bacon 100 grams of chorizo 1 pig’s ear 2 cloves of garlic 1 spring onion 1 carrot Water flour I beat egg Hojiblanca extra virgin olive oil Salt 1 sprig of thyme 2 bay leaves peppers How…