Recipe of Roman soup with pasta and vegetables
Ingredients to make Roman soup with pasta and vegetables: For 4 people: 1 liter of water 100g red onion 2 stalks of celery 100g carrot 1 chopped turnip 1 tablespoon chopped basil 1 tablespoon minced oregano 1 clove garlic 60 grams of pasta for soup 2 teaspoons olive oil How to make Roman soup with…