Palometa recipe with tomato sauce
Ingredients to make Palometa with tomato sauce: A pomfret between 1 and 1.5 kilos. 1 large onion. 1 clove garlic. 1 large can (1 kilo) of crushed tomato to make. 1 glass of olive oil of 0’4º. 1 glass of olive oil of 1º. 1 glass of white wine. I jumped. 1 tablespoon of sugar…