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A recipe suitable for vegetarians and vegans, simple, nutritious and full of flavor. Many times we tend to think that preparing vegan recipes can be complicated by the amount of ingredients derived from animals that we find in the market. However, if we look closely, we can see that products that are not of animal origin also offer us…
Are you one of those who find it hard to eat vegetables? Do you follow a vegetarian diet, but do not come up with many recipe ideas? This dish is ideal for you! It is about delicious aubergines stuffed with their own pulp, onion and mushrooms, with very Mediterranean flavors. In addition, it is easy…
I saw this recipe with amaranth seeds on a TV show, I felt like it and today I decided to try it and share it. A healthy, nutritious and very easy to make dish. You can serve this dish as a main or as a side dish and you can also combine it with more ingredients according to…
Mushrooms with ham are a delicious, low-calorie dish that is prepared in a short time and is ideal to accompany any fish or meat dish, or it can also be a good starter. The easy and quick to make mushrooms with ham that I share are a delight since the salty flavor of the ham…
Fresh pasta, mushrooms, and cheese… what more could you ask for? In this recipe you will learn how to prepare tortellini stuffed with mushrooms quickly and easily, delicious! When you try them, you won’t want to stop making them, since it offers us a whole range of possibilities in terms of pasta filling. Read on and get to work. Ingredients…
Ingredients to make Pappardelle with fresh mushrooms: 200 g pappardelle fresh pasta 2 fresh boletus 1 tablespoon of dried boletus 40g butter 1 sprig of fresh rosemary 1 wedge of Parmesan to grate 1 slice of stale bread 1 leek How to make Pappardelle with fresh mushrooms: To prepare the recipe for Pappardelle with boletus…
Ingredients to make Lamb stew with mushrooms: 1 sliced lamb shoulder 1 carrot 1 onion 1 pot of mushrooms or mixed mushrooms Flour 1 pinch of black pepper 1 splash of olive oil 1 glass of white wine How to make Stewed Lamb with Mushrooms: We gather all the ingredients to prepare our braised lamb…
Keep reading and learn step by step how to cook a delicious sea and mountain pasta dish with this incredible recipe In this case we will work with mushrooms and clams, which are a saltwater mollusk found throughout the Mediterranean. In any case, if you live in other latitudes, you can follow this same recipe and replace the…
Learn how to prepare a delicious sautéed mushrooms with spinach, a dish so versatile that you can present it as a side dish, main dish or even use it as an ingredient for a little more elaborate recipes such as homemade empanadas or even a salty treat. Mushrooms are one of the most consumed mushrooms…
Ingredients to make Rice with mushrooms and foie: 4 cups of rice 50 grams of Funghi (mushrooms) 50 grams of Foie ½ liter of vegetable broth ½ onion unit 1 pinch of salt 1 jet of Oil How to make Rice with mushrooms and foie: To prepare the rice with mushrooms we chose a risotto…